Wow. Possibly the best recipe I've tried. I never seem to be able to get the all-important gooey-ness, but these had it. I think the secret is not cooking them for too long. Or maybe the golden syrup.
Anyway, I loved them. S loved them. And there are not many left.
I made sure to buy some more chocolate chips today, just in case another batch are called for over the weekend.
Can you tell how much I liked them?
1 comment:
Oh I'm so chuffed!!!
I think you are right, the secret is to take them out the oven whilst they are still v soft, but also the combo of syrup and brown sugar makes a good gooeyness (its the same in flapjacks, recipe also on my blog and v good)
Lovely to find your blog, I'm off to read through...happy weekend to you
lxxxxxxxxxxx
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